Try our Pizza Veneziana: tuna, onions and olives


Try our Pizza Veneziana: tuna, onions and olives

Our pizza Veneziana is one of the most beloved of our menu.

What does it makes it so good? Surely it’s because of its ingredient. Once rolling the pizza dough out, we pour some oil and we spread the tomato sauce on it. Then we scatter the other ingredients with imagination: the fragrant onion cut into thin slices and the tuna in olive oil or pan roasted tuna on a layer of mozzarella cheese. The finishing touch is a sprinkle of olives with a hint of acidity that everyone likes.

Let’s eat our pizza Veneziana together with a draught beer or an Italian beer in bottle. If you don’t like this kind of pizza, ask to our personnel: we will recommend the best dishes.

Take a look at our menu!

To book a table, call the number: +39 041 2960810
We’re open from Monday to Friday from 11 a.m. to 11 p.m.

Foto by Unsplash